St. in November Three ideas on what to do in St. Petersburg

Every Russian tourist knows that all roads lead to St. He knows that he went to Petersburg. Especially in those moments when it seems that absolutely everything around is not happy. And even if the weather there does not inspire confidence in going out to wander around the main tourist spots, this is not a reason to postpone your trip to the Northern capital.

To forget all your problems, visit St. Petersburg in November. We tell you what to do in St. Petersburg. Save three recipes to have a perfect weekend, even on the coldest day.

Stay in the best hotel

St. If the weather in St. Petersburg is not conducive to long walks, feel free to check into the best hotel of the year and plan to stay in bed all day. Trust me, a simple change of scenery sometimes works better than you think. St. We recommend those who admire the historical areas of St. Petersburg to stay at Helvetia. The hotel is located in a 19th-century mansion in the very center of the city.

Owner Yunis Teymurkhanly follows the latest trends, constantly communicates with hotel guests and records the most interesting things happening in the hotel. Overall, this place is a paradise for anyone who follows the planning grid in a forbidden social network.

Come for a delicious dinner

The hotel has a restaurant called Marius. The gastronomy concept is built on simple and understandable dishes of Russian cuisine with the addition of popular elements from European countries. The menu offers a variety of appetizers, grilled dishes, snacks and, of course, traditional Russian products and desserts. The restaurant’s brand chef, Sasha Bogdanov, personally follows the development of the concept and the quality of the dishes served. Marius is suitable for meetings with friends or a romantic date, as well as for dinner alone.

The restaurant has a patio open 24 hours a day, year-round. In winter, heaters are installed there and soft blankets are offered, and in the warm season there are many flowers on the veranda.

Try the author’s “Notes of a Hotelier” set

In Cafe Claret, located right on the grounds of the Helvetia Hotel, a set was published dedicated to the publication of the owner’s fourth book from the “Notes of a Hotelier” series. You can try it at traditional weekly dinners with Yunis every Thursday and Friday at 19.00. The set is based on short stories from his new book. During the dinner, he will personally share not only the details of the stories in the collection, but also other stories that happened in the hotel.