Where will he celebrate March 8 in Moscow?

Where will he celebrate March 8 in Moscow?

Where will he celebrate March 8 in Moscow?

Before we have time to get away from the generous Maslenny menu in the restaurants of Moscow, the time for the “flower” desserts and pink cocktails dedicated to March 8. Women’s Day in the capital’s projects is not more modest than other holidays. In less than a week, the tables book the tables, as hard as choosing a gift to your lover. And about ideas, Peopletalk’s fashion department has already been settled, how to please the girls, it’s time to tell you what to do today.

On March 8, they gathered seven restaurant projects that could be celebrated as romanticly.

Ribambelle

Peonies, tulips and hydrangeas appeared in ribambelle cakes and desserts in sweet baskets until the eighth March. The festival menu contained cakes decorated with flowers, decorated with primrose eclairs and stylized to pots of cake pops. You can eat yourself or give your mother, girlfriend or work. And on Saturday, March 8, every guest of the Ribambelle restaurant in the “Seasons” gallery will be able to receive a gift from Romanovamakeup and extend the cookies with an estimation. Lottery Win -win, gifts are available for now.


“Shanwoire”

The best scenario of the eighth March is a date with Parisli Waib. The atmosphere of the entire beloved city, dinner with candlelight and the French slopes in jazz processing will be “Shanuar” in the big cafe. In the afternoon, the restaurant is accepted in the restaurant, they prepare a set of food in the evening. The special menu has five positions from chef Eduard Arkhipov, including desserts and beverages you can choose from. It’s a great idea for those who haven’t decided on plans on weekends.

Address: Tverskaya Boulevard, 26


Spiritual

If you don’t surprise you with a simple dinner in the eighth March, make a table in the Manul restaurant. That evening, Project Maxim Ardatov’s head cup will tell a fairy tale about the Western Siberia’s sleeping princess Tisa Princess. They say about a beautiful girl in a marble sarcophagus half a century ago, that her blush is gentle like a rose and that her beauty is kept with transparent water. And Manul devoted him that he would be treated not only for the princesses, but also by his satellites.

Address: Okhotny Ryad, 2 Seasons Shopping Centers, 2nd Floor


“.original”

In the new project, “Oorijin” offers a very impressive note in the eighth March. Today, a businessman, a comedian and “What happened in line?” Emir Kashokov Project, which is the resident of the show, will be a guest barttering from the common owner. They will pour cocktails from a special menu and DJ Vitaly Kozak, which is closer to the evening, will be next to the remote control.

Address: St. Earth Val, 9a, Moscow


Wild

Especially for the holiday, Andrei Shmakov, the brand of Savva project, created a set-manager of a writer dedicated to the great women of the 20th century. He was named as one of the elite personalities of each dish: Frida Kalo – Crab Guacamole and Halapeno and Lime Sabayon, Faina Ranevskaya – Faina Ringa Fish and Frying Corested Mersin Fish, Marilyn Monroe – Juisy Zabifi and others baked sturgeon and others.

Address: Theater Pass, 2


O2 Restaurant

A meeting with a city view is an ideal plan to please your loved ones. A panoramic dome on the O2 sphere terrace and an exciting view of the Red Square and Kremlin are opened in a cult restaurant on the roof of Carlton Hotel. Between 19:00 – 23:00, the atmosphere will complete the set from the DJ and the barters will satisfy with two copyright cocktails. And in the evening, make a delicious dinner and a perfect tandem of unforgettable species.

Address: Tverskaya Street, 3


Bonneville

Kitchen Kulnar Zina Ovshtein has prepared a special menu at Bonneville Restaurant Network. Macarons, cakes, cakes and croissants are not only responsible for the magic of the morning today, but also for gifts for loved ones. Personally, our favorite Mos Mascarpone, wildberries and white chocolate on an elegant vanilla ganash on a sweet and sour culi at the air eclair. Let’s think about the diet later.

Source: People Talk

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