Many will be familiar with the pain and discomfort that comes with food poisoning abroad.
But one woman’s experience seems to have resonated with TikTok users.
US-based travel influencer Aili Hillstrom revealed her encounter with the so-called “Bali Belly” to her audience of 2.4 million members – in stunning graphic detail (below).
The problem is essentially an upset stomach or traveler’s diarrhea.
This is often noticed within the first week of a trip abroad as the body adjusts to a new environment with new foods and different bacteria.
@aili.likes.adventure I found this in my drafts and already regret posting it???? That’s the reality of traveling the world sometimes.
♬ Stories 2 – Danilo Stankovic
If you don’t have the same immunity as the local population, eating certain foods with a high risk of infection is likely to make you sick.
Aili found out the hard way, as evidenced by her TikTok video, which has nearly 3 million views so far.
First, she warns people not to look for “easy outs.”
“I have Bali Belly and I can tell you,” she says in the clip. “I’ve seen people talk about Bali Belly on this app and nothing could have prepared me for it, it happens about one in ten…”
Suddenly the camera shakes and the young woman jumps up and runs away – probably into the bathroom.
Then she turns back to the camera and continues, “…Every 10 minutes and it’s so painful.”
Travel influencer Aili Hillstrom sent TikTok into a frenzy with her video showing how painful “Bali Belly” can be
Symptoms of “Bali Belly” — also known as traveler’s diarrhea — include bloating, cramping, nausea, urges to go to the bathroom, loose stools and sometimes fever, according to Better Health.
Ways to prevent this include washing your hands with soap and water after using the bathroom and before eating or preparing food.
Make sure hands are completely dry before handling food, plates, cups and other utensils.
Treatment of the condition includes: Antibiotics to kill a bacterial infection, anti-nausea medication, and limiting alcohol consumption and high-fiber foods, which can worsen diarrhea.
Also drink plenty of water to prevent dehydration.
What is traveler’s diarrhea?
Traveler’s diarrhea occurs when three or more loose/watery stools occur within 24 hours.
Only about 3 percent of cases have 10 or more bowel movements daily. The following symptoms may occur: fever, abdominal cramps, urgent bowel movements, nausea or vomiting.
Most cases occur within the first week of travel and are mild, meaning that no other symptoms occur and normal activities are not affected. Symptoms last an average of 3-5 days and in most cases disappear without specific treatment.
If traveler’s diarrhea is accompanied by other symptoms and leads to an interruption of normal activities, it is called moderate to severe diarrhea.
Traveler’s diarrhea can be caused by many different organisms, including bacteria such as E. coli and salmonella, parasites such as giardia, and viruses such as norovirus.
All these organisms are spread by eating/drinking contaminated food/water or through contact between the mouth and contaminated hands, cups, plates, etc.
Loose stools can also be the result of a change in diet, for example spicy or oily food.
Source: Fit For Travel
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Crystal Leahy is an author and health journalist who writes for The Fashion Vibes. With a background in health and wellness, Crystal has a passion for helping people live their best lives through healthy habits and lifestyles.