There are better options for the New Year’s table.
One of the favorite New Year’s snacks for Russians is a sandwich with white bread, butter and red salted fish. Usually, vacuum-packed pieces of salmon or salmon are purchased for this dish. However, it is better to avoid this type of fish, says Anton Privonov.
Speaking to the PopCornNews portal, the TV presenter warned consumers against making the wrong choice. He revealed what manufacturers are usually silent about. After words like that, you definitely don’t want to eat artificially bred fish.
“The brighter and smaller the red fish, the more often it tastes better. It is better to take the fish as a whole piece, not into pieces, because it is not clear where it was cut.
I personally take wild fish: sockeye salmon and coho salmon are actually tastier. They are raised under natural conditions, and salmon and salmon are kept in captivity. Producers can get the specific color they want, and the salmon gets artificial colorings and additives.” – said the expert.
Photo source: Legion Media
Author: Alena Zinovieva Olga Tarantina
Source: Popcorn News
Kenneth Weaver is an author at “The Fashion Vibes”. He focuses on writing about celebrity-related news, keeping his readers up to date with the latest happenings in the entertainment industry. With a keen eye for detail and a passion for writing, Kenneth brings his unique perspective to every article he writes, making him a trusted source for all things celebrity.
