How was the BreakFest festival: we tell in numbers

How was the BreakFest festival: we tell in numbers

Recently, in Moscow, Sapiens restaurant hosted the awards ceremony and is summarizing the results of BreakFest 2023, one of the biggest breakfast festivals. 2023.

The BreakFest project supports and develops the ever-increasing trend of breakfast from home, allowing restaurants and chefs to show their cooking skills and creativity to get a pleasant start to the day, while allowing guests and city dwellers to have a pleasant morning. in a quality way. Meanwhile, the festival was held twice this year, for the first time in January and July.

And about how it went and which restaurant is an editors favorite – keep reading!


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Cities participated in the festival. Moscow, St. More than 300 restaurants from St. Petersburg, Yekaterinburg, Kazan, Makhachkala, Nizhny Novgorod, Novosibirsk, Samara, Sochi, Ufa and Yaroslavl prepared delicious and original breakfasts.

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Activities were organized as part of the festival. Opening with Bshushu chef Alexander Arkhipov at the Novikov School, breakfasts with influencers and tartars in partnership with Moscow Tartar Week at Modus. Event at Dodici Grill in Nizhny Novgorod, online gastronomy workshops in partnership with Novikov School with chefs Nikita Brekhov of The Greeks and Alexander Ermakov of Caffe Mandy’s, sparkling party at Rebecca Bistro, plus a special coffee workshop at Sapiens and an official award winners.

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Breakfast was sold out during the festival. The most popular of these were egg dishes: 33 thousand portion. Desserts in second place 18 thousand portion. Bronze went to the grains: more 16 thousand portion. And the rating of dishes is closed by breakfasts with syrniki and cottage cheese. 18 thousand portion.

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Cafes and restaurants won an award in the “Best Breakfast” category of the festival. In Moscow, the palms Grand Cafe Dr. Zhivago”, “Sapiens” and “Semper”.

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A special nomination from The Fashion Vibes for a cozy summer terrace, extraordinary breakfasts and an ideal selection of sparkling wine went to the Champ Bistro restaurant.

Source: People Talk

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