Flowers you can eat: the best restaurant deals for March 8

There is nothing left before the main women’s holiday, so it’s time to look at how to spend this day. For those who are going to celebrate the holiday in a restaurant, we have put together the best deals of the capital. Attention: the material contains a lot of beauty.

PS: It’s nice that all the flowers here are edible.

lilac pastry

For dessert, Lila Pastry will serve Rosa, a mousse dessert filled with lychee and raspberries in three cases: cream, crispy layer and mousse. Raspberry flavors were shaded with hazelnut phyllo and almond biscuits. The dessert itself was also garnished with whipped vanilla ganache and red velvet.

Address: Sretenka 22/1, building 1

“Coffee Craze”

In honor of March 8, Coffeemania pastry chef Elena Zheleznyakova created desserts dedicated to Coco Chanel and Marilyn Monroe. “Coco” is made in the form of a clutch. Inside the bag is a lemon sponge cake and a refreshing lemongrass mint cream. But the Monroe dessert looks like an air kiss that has become a Hollywood actress’ hallmark. In it, hazelnut dacquoise complements the vanilla mousse and raspberry coulis.

See addresses here.

burgundy

In honor of International Women’s Day at Maroon Restaurant, the girls will be served free dessert by the brand chef Vladimir Bogozhavets throughout the day.

Inside the shiny heart covered in white chocolate icing is a delicate champagne-based mousse with a hint of vanilla, cinnamon and cardamom spices, and a spicy biscuit with strawberry puree for a fresh taste.

Address: Kutuzovsky prospekt 2/1 building 6

William’s

Uilliam’s recommends not limiting yourself on a feast day and trying all the menus without exception. To start – dorado ceviche with citrus sauce and Peruvian kancha corn, then – cucumber tartare with avocado and king crab that can be cut in half. And in conclusion – a cake with cranberry cream and champagne jelly.

Compliments to all girls on March 8 are sparkling and homemade candies.

Address: St. Malaya Bronnaya, 20a

Pigeon

On March 8, Paris restaurant Le Pigeon will present new dishes – snail stew, tender crab julienne, coffee caramel millefeuille and fresh raspberries.

Address: Tsvetnoy Boulevard, 2

J’PAN

J’PAN and the young hedonists’ family bakery, Zhirnova, have arrived with a flower cane for the holidays. You can try fruit and flower flavored desserts until 12 March.

Addresses: st. Trubnaya, 21 // st. Zebelina, 1 // st. Myasnitskaya, 22/1

enzo

For those who are indifferent to dessert, Enzo restaurant has prepared special discounts on seafood. Today, guests will have the opportunity to try Murmansk sea urchins at a 50% discount and Black Pearl oysters at a 30% discount when ordering from a dozen.

Address: St. Malaya Nikitskaya, 24, building 1