Do you know dark chocolate? These soft, melting cakes come straight from the United Kingdom. Delicious, easy to prepare and terribly addictive, they are perfect for a snack (or at any other time of the day, don’t joke with the sudden craving for chocolate).
The recipe for chocolate fudge with two ingredients
To make this surprisingly simple (and vegan) recipe you will need:
- 300 g of apple sauce
- 200 g of dark chocolate
Be careful, it’s very simple: melt the chocolate and mix it with the apple compote in a salad bowl. Once ready, place the mixture in a silicone cake pan and place it in the refrigerator for at least four hours. And this is all !
So, who got the medal for simplest recipe?
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Source: Madmoizelle
Mary Crossley is an author at “The Fashion Vibes”. She is a seasoned journalist who is dedicated to delivering the latest news to her readers. With a keen sense of what’s important, Mary covers a wide range of topics, from politics to lifestyle and everything in between.
