Even if the weather isn’t nice yet, a good potato salad can be just as delicious and comforting as a hot dish. Here is the recipe
For lunch or dinner, to take to the office or to enjoy at home in front of Netflix… Here is the healthy and essential recipe for potato and tuna salad.
The ingredients to make the recipe
To make this recipe you will need:
- 500 g of new potatoes
- A can of tuna
- 2 shallots
- A handful of pitted black olives
- 1 vine tomato
- 2 tablespoons of olive oil
- 1 teaspoon mustard
- 1 teaspoon wine vinegar
- Salt and pepper according to your taste
The recipe step by step
- Wash the potatoes, cut them and cook them for 15-20 minutes in boiling salted water. Once cooked, drain them and let them cool.
- Wash and cut your cherry tomato into small pieces, put everything in a salad bowl.
- Add the pitted olives.
- Open the can of tuna, slice it and add it to the mixture in the salad bowl.
- Once the potatoes are warm, add them to the other ingredients.
- Slice the shallots and sprinkle your salad with pieces.
- Make your own vinaigrette with salt, pepper, olive oil and wine vinegar. Add some directly to the dishes according to your tastes. Enjoy!
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Source: Madmoizelle
Mary Crossley is an author at “The Fashion Vibes”. She is a seasoned journalist who is dedicated to delivering the latest news to her readers. With a keen sense of what’s important, Mary covers a wide range of topics, from politics to lifestyle and everything in between.
