While the coasts of Andalusia and Spain are gaining fame, Castilla y León has some truly worthy corners. Suffice it to take Burgos and Ávila as an example. However, we should not forget Palencia. This small provincial capital with less than 80,000 inhabitants, but where we can find true gems of architecture and unique gastronomic dishes. The traditional cuisine consists of hearty dishes made with the best raw materials, ideal for tackling cold winter days.
mussel farm
Calle los Soldados, 7 (34001)
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According to locals and visitors, the best potato bravas are eaten at this brewery in Palencia. Its raw material is of the highest quality and is also renowned for its attentive, prompt and friendly service. Besides its earthly pleasure, You will not be able to get enough of the mussels prepared in countless different ways.. Of course, being at the end of the main street means the bar is usually very crowded.
stumble
Mayor of Calle Antigua, 102 (34005)
One of those bars where you will always find local people and lots of atmosphere. Also, the price is very affordable and the portions are great. They are also said to have amazing sandwiches. And all in the heart of Palencia. In short, a great neighborhood place, small, familiar, wide variety of meats.
Bar Javi
Mayor of Calle Antigua, 32 (34005)
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very common name for It is a place with very good quality but cheap traditional food. The place to eat for a lifetime delicious menu of the day at home. Plus, it’s surrounded by attentive staff and ends the meal with a great coffee. If you are looking for a variety of food and portion, come.
Cover photo | Palencia Tourism
in Jared | Real bread: 15 artisan bakeries you can buy in Madrid
Source: Trendencias
James is an author and travel journalist who writes for The Fashion Vibes. With a love for exploring new cultures and discovering unique destinations, James brings his readers on a journey with him through his articles.
