
And although the New Year in Russia is primarily associated with a festive table, where dishes are prepared by the whole family, adjustments are made to this tradition every year. I agree, if Olivier is sacred and everyone can cut it, then things are much more complicated when jellied meat or herring is under a fur coat. So what New Year’s table is possible without these dishes? So, if you are one of those who do not want to take risks with the main dishes of the upcoming holiday, or you know in advance that you will definitely not have time for salads on December 31, you should be careful in advance. Prepare yourself a festive table.
We are sure you won’t have to worry about this. Moreover, Moscow restaurants prepared offers for New Year’s Eve in advance. So the decision is up to you: book a table or order meals delivered to your home. And if we have already talked about the first option, it’s time for the second.

burgundy
Rice is always a good idea, even on New Year’s Eve. And you can find it in the delivery of oriental cuisine restaurant Maroon. In addition, the special offer included other products: a lamb shoulder cooked for three hours, a whole young lamb or kid from the oven and tobacco chicken. All this does not contradict traditional New Year’s dishes and can be served with jellied meat.

Meraki
At the Greek restaurant Meraki, you can order shrimps and mussels, as well as octopus or sea bass for the New Year’s table. For those who prefer lighter snacks, the menu will offer a variety of Greek appetizers, of which there are more than 12 varieties: tzatziki based on Greek yoghurt and fresh cucumber, aioli paste with trout caviar, olive tapna, etc.

“Ojakhuri”
You can order festive dishes in Ojakhuri restaurants and shops not only on New Year’s Eve, but throughout the month. This is how baked leg of lamb, suckling pig and duck cooked with apples, oranges and rice appeared on the menu. And of course various meat kebabs. On the festive table, they offer Svan salty Olivier, chicken satsivi and much more.
Orders for these dishes are accepted 48 hours in advance.

“Coffee madness”
True Muscovites cannot live without Coffeemania. Even on New Year’s Eve. But only holiday desserts prepared by the restaurant chain’s confectionery studio, Cake Buro, will be available for delivery. The New Year’s collection includes three new desserts and the best-selling desserts of previous years.
Moreover, each of them can be tried in all restaurants.

calabasa
Kalabasa is well prepared for the new year this year. In addition to festive sweets, the cafe’s collection now includes New Year’s gifts: sets, certificates, fancy cakes, candles, diffusers and plates.
Pastry chef Diana Kitayeva prepared guests’ favorite cakes: raspberry Napoleon, red velvet, chocolate cake with cream cheese, brownie cheesecake or carrot cake with a festive design. Cakes and cupcakes are decorated with glitter, gold, cinnamon sticks, oranges and kumquats, fir branches and cotton flowers.

“Voronezh”
For lovers of the classics, Voronezh has collected all the traditional dishes of the New Year’s table. A bowl of Olivier soup with bacon, meat, cabbage and mushroom pies, a whole sterlet stuffed with crab with caviar sauce, and a mimosa. And they didn’t even forget about the herring and pickled veal tongue under the fur coat.
You can place your food orders until December 28, and your orders can be delivered until December 31, 16:00..

“Sunrise”
On December 31, they decided to organize a real New Year’s miracle in the Voskhod restaurant – to give guests dishes for the festive table for a fee (let’s be honest, it is almost nothing). The conditions are simple: come to the New Year’s Eve brunch, where all the traditional items will be offered: Riga anchovies, toast from Borodino bread with lard, Mimosa and Olivier salads with sausages, kazy and bacon, and even kutab.
Pre-orders can be placed until December 27.

New Year’s collection at La Poste
La Poste’s bread post office is also well prepared for the new year. The holiday collection includes gingerbread houses, wreaths, construction sets, boxes with cookies, cupcakes, kuglofs and the same panettone. Whatever you want to give to your friends and family, you can find it on the New Year’s table or under the tree.
Our favorite is a snow-covered house made of honey and chocolate pudding gingerbread with spiced and caramel windows and fondant on the roof.

New Year’s delivery Pinskiy & Co
In December, the Pinskiy & Co delivery service offers to order food from different establishments at the same time. Orders can be made from different places. For example, from restaurant No. 13 in Patriarch Ponds and the Red October location, where projects such as Magadan, Red October Cheese Factory, Medusa Asian Cuisine and Height 5642 are located. All you have to do is place an order on the site, accept it, place the treats that will instantly appear on special plates, and celebrate the 2024 New Year.

CuttaCutta
The main hit of the delivery is a large pie with boiled meat in unleavened puff pastry. Brand chef Nikita Rendino and chef Igor Gubanov cook soft, fragrant osobucco under a golden crispy crust, add sweet potato and spinach leaves and serve with boiled cabbage seasoned with vinaigrette and Parmesan cheese. For the main course – whole grilled sea trout aqua pazza with red peppers, tomatoes, olives and capers. Or boiled lamb meat with vegetables, surrounded by the aromas of rosemary, thyme, parsley and coriander. And for dessert – the famous lamington, which turns into a real Christmas wreath on the eve of the holidays.
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Source: People Talk

Errol Villanueva is an author and lifestyle journalist who writes for The Fashion Vibes. With a passion for exploring the latest trends in fashion, food, travel, and wellness, Errol’s articles are a must-read for anyone interested in living a stylish and fulfilling life.