The food is a true work of art. And we are sure that anyone who chooses food from the picture knows this. They say that for a dessert to taste better, it needs to be photographed and posted with the restaurant brand. This is a success fee, so to speak.
For this reason, we have created the “Wait, I haven’t taken a photo yet” section especially for you, our valued reader and food blogger candidate. In it we will share not only delicious, but also beautiful desserts and cocktails, which have collected thousands of likes and images on social networks.
Disclaimer: The material is not only sticky, but also practical. We have collected all the addresses and prices in it, so save it and use it as a guide to delicious Moscow.
Any Muscovite will tell you that for a luxurious life you definitely need to eat a small portion of black caviar. To do this, go to Erwin. Now the Pavilion, with which they publish a series of dishes. Our favorite is the king crab and black caviar hot dog. Ingredients: homemade fritters, crab stuffing, delicate avocado and sterlet caviar as a bright accent. In general, you can not forbid to live beautifully!
Cost: 1 600 rubles.
Address: St. Bolshoi Patriarshiy Lane, 5
Everyone seems to have seen this head of cauliflower from Pinsky, Istomin and Losev’s new restaurant, Narnia. First they will put strawberry mascarpone on your table. And only then – a head of crispy cabbage, from which the upper inflorescence will be removed with sleight of hand, without any fraudulent behavior. However, this is the same cheesecake on top of strawberries. In general, do not miss the moment of filing. Shock content.
Cost: 690 // 990 rubles.
Address: Bolshaya Bronnaya, 2/6
At office. Tsum is now served on a plate with real fish swimming in it. What? Yes! Just imagine – on a large plate, you are served three types of premium Patissier chocolates in the form of all possible seafood features, from shells to seaweed. And all this stands on three pillars (read: fish).
You don’t have to worry about the safety of the marine inhabitants – the dishes are designed especially for them (we learned). Inside they feel as comfortable as in their underwater world. And right after the magnificent fish supply, they are moved back to a large aquarium.
Cost: 4 500 rubles.
Address: St. Petrovka, 2
In the summer, lovers of cold soups are divided into two camps: some eat okroshka, others eat gazpacho. Those in the second team should definitely go to Lou Lou. There, Spanish soup with strawberries and rhubarb is served in the performance of the author’s brand chef Leonid Ivanov. We usually reserve tables and go.
Cost: 800 r.
Address: St. Malaya Bronnaya, 10
Take my word for it, Muse donuts are worth getting up early for breakfast. You can try these from 8am to 12pm. And by the way, this is a real throwback to childhood. For dessert, everything is perfect: from sprinkling a thin layer of powdered sugar to the cream served on the side.
Cost: 300 r.
Address: B. Nikitskaya, 14/2, p. 7
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Source: People Talk
Errol Villanueva is an author and lifestyle journalist who writes for The Fashion Vibes. With a passion for exploring the latest trends in fashion, food, travel, and wellness, Errol’s articles are a must-read for anyone interested in living a stylish and fulfilling life.
