If you’re a little tired of eating the usual scrambled eggs or the classic omelette, here’s a recipe that will make you want to have brunch again.
The ingredients for the recipe
- 8 fresh eggs
- 150 g of fresh goat’s cheese
- 100 g of courgettes
- Half a carton of 12% fat liquid cream
- 1 tablespoon olive oil
- Garlic
- Parsley
- salt
- Pepper
The recipe step by step
Step no. 1: Finely grate your courgettes and chop the flat leaf parsley.
Step no. 2: In a pan, brown the courgettes with oil, salt, pepper and parsley for a few minutes.
Step no. 3: Pour the eggs and milk into a salad bowl and beat everything together. Then add the cooked courgettes. Add a little more salt and pepper.
Step no. 4: Pour the mixture into a hot and previously greased pan and cover (this way you won’t have to turn it).
Step no. 5: Once cooked to your liking, add the fresh goat’s cheese (the amount is up to you) and cover for another minute (just until it melts).
Step no. 6: Serve !
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Source: Madmoizelle
Mary Crossley is an author at “The Fashion Vibes”. She is a seasoned journalist who is dedicated to delivering the latest news to her readers. With a keen sense of what’s important, Mary covers a wide range of topics, from politics to lifestyle and everything in between.
