Not only comfortable, but also if you dream about a delicious rest in Dubai, Atlantis The Royal Hotel will definitely suit you. It is famous not only for luxury numbers and species, but also for gastronomic flavors. You will be able to try Iranian cuisine in the restaurant of the Famous Iran-American Chief Ariana Bundy Ariana’s Persian cuisine. Here, the Persian classic is represented from a modern point of view with the presentation of updated textures, materials and dishes.
Ariana embodies the undiscovered stories of Persian culture by transforming each food into a kitchen masterpiece. The menu also has creative liquor cocktails and traditional Persian tea, which is best to drink with dessert and crisp baklava. In a fascinating atmosphere inspired by Ariana’s historical house in Kashan, bright, multi -layered flavors emerge.
For desserts, after the afternoon drinking ceremony, after the afternoon drinking ceremony), we recommend you to go to the Royal Tearoom Tea, who combined with one of Dubai Christopher Devoal’s leading confectionery.
Christoph has traveled around the world to search for the best and rare materials to create a menu. Home chocolates, desserts and Ash Elbul Caju, Macadamia and Baklawa Asiah and Baklawa Chocolate, including a wide variety of handmade Arab desserts. Round -Clocking Confectionery Department offers a wide range of tea with a rare rare yellow tea with croissant, Danish cakes and Brioshi.
Brand desserts include vanilla and wildberries water droplets, inspired by the sea surrounding Atlantis The Royal. This vegan dessert with blueberries marmalade with marmalade, but gluten, sugar and hazelnuts look like a perfect raindrop without hazelnut.
Source: People Talk
Errol Villanueva is an author and lifestyle journalist who writes for The Fashion Vibes. With a passion for exploring the latest trends in fashion, food, travel, and wellness, Errol’s articles are a must-read for anyone interested in living a stylish and fulfilling life.
