The (easy) apple pie recipe

The (easy) apple pie recipe

New week, new recipe! And the apple pie one will make you want to be a child again.

Pound cake is the best cake for a snack. Easily achievable, can be prepared finger in the nose accompanied by the little ones, precisely to involve them from an early age.

Plus, this recipe comes straight from the brilliant book My first Larousse pastry shop published by Larousse Jeunesse, which contains 20 recipes to be made for ages 5 and up. Since these little bacons don’t pay rent, they can at least make some pies, right?

The apple pie recipe, to make together with the children

To make this recipe you will need:

  • 3 apples
  • 4 eggs
  • 200 g of sugar
  • 200 g of butter
  • 200 g of flour
  • 1 sachet of dry yeast

Start by peeling the apples and cutting them into small pieces. Then, in a salad bowl, add the eggs and sugar and beat everything well so that it foams. Add the softened butter and continue mixing. Add the flour and yeast and mix a little more. Finally add the apples and pour the mixture into a previously buttered mold. Hop, bake at 180°C for 45 minutes!


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Source: Madmoizelle

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