One of the dishes that reminds me the most of summer is sardine skewers. The plan to go to a beach in Malaga and eat this wonderful grilled sardines couldn’t have pleased us more, but when we try to grill them at home, everything becomes a problem, starting with the smells.
We like to cook but the house has been smelling like sardines for a week, not much. And another downside is time. That’s why we asked the experts at Directo al Paladar: the trick is that the grilled sardines don’t smell and are ready in a minute.
It’s an open secret that the magic of being ready in a minute is the fault of the microwave. This very practical device makes our life so much easier (this is a good example of microwave recipes) and allows us to make everything from a light dinner like stuffed mussels to a delicious express dessert like banana bread in the video.
we will tell you how to cook sardines in microwave it will be ready in a minute and we will rid ourselves of bad smells.
The first thing is to make sure the sardines are fresh, and if they can be medium or small, it’s better because they have more flavor. At the fish market we will ask them to leave them as is, unloaded or anything. In a microwave-safe dish we put a bed of coarse salt (about two or three millimeters thick), as we use for salted sea bream.
We put the sardines on top of the salt layer and cover them with another layer of salt, but not the heads or tails, but the stem. As we do with other salted fish, we press the salt into the sardines to ensure that the salt layer is well compacted and We put in the microwave for a minute at maximum power. It is important that we prepare them in groups of four so that they cook well, and after cooking, we remove the salt layer and eat with pleasure.
Photos | Directly to the Palate
Source: Trendencias
Lloyd Grunewald is an author at “The Fashion Vibes”. He is a talented writer who focuses on bringing the latest entertainment-related news to his readers. With a deep understanding of the entertainment industry and a passion for writing, Lloyd delivers engaging articles that keep his readers informed and entertained.
