Attention burrito lovers: we’ve identified three places to go straight to your Glovo favourites, in Madrid, Barcelona and Valencia.

PattyHere is a food of Mexican origin that is increasingly found in different countries such as the United States or Spain. able to mimic our personal tastes – today this dish allows us to add any ingredient we want – many restaurants are specialized to hit in an unprecedented way. Chicken, beef or even Betting on Heura (rather than 100% plant-based chicken), these are three restaurants that are wildly successful in cities like Barcelona and Madrid.

Gonzalez & Co.

Founded by Fran González in Barcelona in 2016, its dishes reach more than 1,500 people a day. With these facilities, it sold more than 250,000 burritos in 2021, including 9,000 Heura, a vegetable alternative to chicken that mimics texture and flavor. Under the slogan of ‘homemade or nothing’, the chain claims the home-made preparation of all its dishes, as well as the natural origin of ingredients and the use of traditional recipes. With delivery In Barcelona, ​​Madrid and Valencia and various locations in these cities, the menu offers traditional Mexican recipes adapted to the Mediterranean flavor.

burritos

With a clear and concise name, Burrito can be heaven on earth for those who love this delicacy. It is one of the most popular in Barcelona according to Google reviews, although it has stores in Madrid and Valencia.

land of pastries

Creating a variety of burritos based on fresh vegetables from local producers and meat from nearby off-peak farms, Tierra Burrito is popular today in Madrid and on Instagram, with around 13,000 followers, although it has stores in other cities such as Barcelona. With a wide variety of national and Mexican craft beers, anyone can create their favorite burrito.

Whether it’s gluttony, hunger, or trying new things, one of these options is likely to conquer you (who warns, it’s not a traitor).

Photos | Instagram @gonzalezandco, @burritos.es, @tierraburrito