On November 14, St. The XII WHERETOEAT Northwest restaurant awards ceremony was held in St. Petersburg. Astoria Hotel indulged in a gastronomic extravaganza for a day. The event brought together project representatives from the entire Northwestern region of Russia: Karelia, Murmansk, Arkhangelsk, Pskov, Novgorod, Vologda, Kaliningrad and other regions.
Leading positions in St. It was received by organizations in St. Petersburg. The best restaurant was BoBo (Bohemian Bourgeois), which won this category for the second year in a row. The organization was also awarded in the “Media Selection” category. Birch came second in the rankings and Frantsuza Bistrot came third. Also in the top 10 are Harvest, Sad, La Biga, II Lago dei Cigni, St. Probka, Inner and Dreva in St. Petersburg, Dobrolyubova took part.
Alexey Alekseev, who heads the kitchens of the following restaurants: Futurist, Inner, Itameshi, was declared chef of the year. The best sommelier was Veronica Vilchik, head of spirits selection at Birch, Osteria Betulla and Porto 19.
Nola was chosen as the best in the special category “Bar of the Year”. Waiter of the year, St. It was Vladislav Pereverzev from St. Petersburg “Happiness at Isaakievskaya”. Duoband’s Stas Paul won in the “Confectioner of the Year” premiere category. And it turns out that the restaurant with the best beer menu is Balt from Zelenogradsk, Kaliningrad region.
Source: People Talk
Mary Crossley is an author at “The Fashion Vibes”. She is a seasoned journalist who is dedicated to delivering the latest news to her readers. With a keen sense of what’s important, Mary covers a wide range of topics, from politics to lifestyle and everything in between.
