Affogato is also an Italian coffee and dessert. perfect for an original desktop. And so much so that while some see it as coffee, for others it is a dessert. Although in Italy they belong to the second group, the rest of the world seems to perceive it as a beverage. Regardless, it is a very simple preparation (indeed, the only preparation that is made is a good espresso coffee), but it turns out thanks to a brutal combination.
If someone is up for the task, you can start by making a homemade vanilla ice cream. Although there is no need to complicate life and the commercial one can also serve us. After we put our ice cream in the freezer, we prepare the coffee according to everyone’s taste.
Experts for this recipe directly to the palate they used italian gear coffee machine (one of all lifetimes) and natural ground coffee. However, since the world of coffee is so wide, the important thing is to do it according to your own taste.
When the coffee is ready, We can let it cool for 10-15 minutes or go directly to mount affogato. For this, we put two scoops of vanilla ice cream in a scoop of ice cream. However, if your ice cream scoop is large, one will suffice.
Coffee and water to taste we serve immediately. There are also those that add some liquor (Baileys are perfect for this occasion) and some other ingredients (chocolate sauce, chopped almonds, etc.), but the basic version is already delicious.
Oxo: Trigger Oxo Ice Cream Scoop
RRP €16.95 at El Corte Ingles
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Photos | directly to the palate
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Joseph Fearn is an entertainment and television aficionado who writes for The Fashion Vibes. With a keen eye for what’s hot in the world of TV, Joseph keeps his readers informed about the latest trends and must-see shows.
