Whether you’re a cook or not, sometimes you have to stand by the stove. While it’s sometimes not easy to get the Masterchef out of it, this recipe is so easy to make and the result is so great that it’s tempting to want to try it from home. The substantial potatoes have become the perfect side dish for any dish, be it meat or fish, elevating the final result and making all diners fall in love.
A classic that never fails as it is one of the most loved recipes in the details taught in catering schools. Easy to prepare, several techniques are learned at once – kneading dough, frying and baking. from the Alto Campoo region In Palencia today it is prepared in the north of the peninsula and although they can become the main course of many meals, there are many who choose to make them the best side dish for meat and/or fish.
From simple and easy preparationFirst, we’ll start by peeling and washing the potatoes, cutting them into one-inch-thick (approximately) slices, and then seasoning them. Then we will put the flour in one plate and whisk the two eggs in the other. We will pass the pre-cut potatoes first through the flour and then through the egg. We will fry it in plenty of hot oil and separate it separately, taking care not to spoil the dough.
we will puree with garlic, parsley, saffron and salt. Heat three tablespoons of oil in a saucepan and fry the previously peeled and chopped onion until golden brown. We’ll add a tablespoon of flour and do a few quick turns to add the puree (all without stopping mixing). Next we will add the wine, let it cook for two minutes to evaporate the alcohol, and finally pour the broth and saffron.
We will transfer the potatoes thinly to the sofrito pan and as soon as it starts to boil, we will adjust the seasoning and cook for 30 minutes on low heat – acting carefully from time to time. We will pierce the potatoes to check if the potatoes are tender and then it will be time to take them off the stove and serve.
Of course, the result will please the diners.
Photos | directly to the palate
Source: Trendencias
Lloyd Grunewald is an author at “The Fashion Vibes”. He is a talented writer who focuses on bringing the latest entertainment-related news to his readers. With a deep understanding of the entertainment industry and a passion for writing, Lloyd delivers engaging articles that keep his readers informed and entertained.
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